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Super delish Red salsa - salsa and chips

Super Delish Red Salsa

The Culinary Dabbler
This super delicious red salsa combines fire-roasted tomatoes, jalapeños, garlic, and cilantro to create a flavor-packed dip that rivals your favorite Mexican restaurant.
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Prep Time 10 minutes
Course Appetizer
Cuisine Mexican

Equipment

  • 1 Food processor

Ingredients
  

  • 1 15-oz can fire-roasted tomatoes
  • 1/2 onion
  • 3 cloves garlic
  • 1-2 jalapenos (depending on heat desired)
  • 2-3 dried Chile De Arbol (optional)
  • 1 tsp cumin
  • 1 handful cilantro
  • salt and pepper to taste
  • Splash Lime juice (optional)
  • 1 can Rotel Optional

Instructions
 

Here's what to do:

  • Add all of the vegetables into a food processor and pulse to chop. Add in one can of fire-roasted tomatoes, cumin, and cilantro, salt and pepper to taste and lime juice, if you using. Blend until desired consistency. Add in the can of Rotel if you like a chunkier consistency. Taste and adjust seasonings. That's it. Grab the chips and snack away!
Keyword Recipe, Red Salsa